Bowl of Plenty
2010-07-21

Kitchen envy, Tour de France style

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See the mobile kitchens accompanying the cycling teams at the Tour de France. Team Garmin-Transitions built up a custom kitchen from the b...
3 comments:
2009-09-04

Fried butter

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Yikes, as if state-fair food doesn't already suffer from a terrible fat- and sugar-laden reputation, now comes deep-fried butter . Now...
1 comment:
2009-09-01

Left-handed dishers (ice cream scoops)

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From looking over this blog's (brief) history, I guess it must be nearly impossible for me to write a post without making a follow-up ...
28 comments:
2009-08-01

Disher (aka ice cream scoop) sizes

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Update: Also see my post on dishers for left-handed use . To ensure that cookies, cupcakes, and muffins bake evenly, one of the steps shou...
6 comments:
2009-05-07

C'mon Max, don't hate

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A brief response to Max Fisher's column in The Atlantic's Food Channel , because I don't have time and don't want to get dr...
2 comments:
2009-04-28

A quick note

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Just to say that I haven't abandoned this blog. This is a quick glimpse into what I'm working on right now. Yes, it's food-r...
2 comments:
2009-04-13

Foraging?

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Was just reading a couple of folks on Twitter who have been foraging. Sounds like fun. Better than Central Market. Better than Whole Foods. ...
2 comments:
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Kit Chen
I like food. I like data. I like to put the two together. The recipes here are lacto-ovo vegetarian and will also be labeled with other food preferences to the best of my ability. PS: Just to avoid any confusion, I'm not involved with the Bowl of Plenty band you may have found on MySpace and YouTube (but if you don't know about them, check'em out via the links above).
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